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Cooking from Culture to Culture

Cooks soon notice that cooking varies from culture to culture. Far Eastern cooking is different from Midwest American cooking. Even in the United States, Southern cooking and Northern cooking varies greatly. We all know what Cajun cooking is and probably realize that it comes out of Southern Louisiana. Often differences arise from what food is [...]

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Traditional Ukrainian Food

Ukrainian cuisine has a very rich history and boasts a wide variety of special dishes. Ukrainian recipes show influence from Russia, Germany, Turkey, Poland, and Lithuania. “Soviet” cuisine, or dishes of several origins popular in the USSR, also influenced Ukrainian cooking. Main ingredients of Ukrainian cooking include meat (pork especially), potatoes, vegetables, fruit, mushrooms, and [...]

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